Herbs, herbs and more herbs take centre stage for Francesco Di Marzio, the newly instated chef de cuisine, as he pays tribute to fall.
Anne Sophie Pic's Raffles Hotel outpost pulls out all the stops for indulgent, compelling fine dining.
In with the new — restaurants whetting your appetites this month include an American-style milk bar at Capitol and a Basque pintxos bar at Alkaff Mansion.
Julien Royer of Singapore's Odette — named the best restaurant in Asia — has created dishes for business and first class flights from Singapore to Paris.
What are we going to eat and drink in the new year? We find out what Singapore’s F&B players think.
A sudden surge of celebrity chefs chefs will land in Singapore soon. What impact will they have on an already saturated dining scene?