Female trailblazers on the F&B scene who’ve overcome the odds
For plucky individuals like Gan Guoyi (Jigger & Pony), Jamie Koh (Brass Lion Distillery) and Ong Liling (Cicheti), perseverance brings immense rewards.
Meet the intrepid restaurateur behind Fynn’s, Cicheti, and Bar Cicheti
Despite holding a degree in clinical psychology, founder Ong Liling opened restaurants instead.
Bars in Singapore: where to drink natural wine
Explore the wild west of vino with these natural, biodynamic, and minimal intervention wine bars that also happen to be great watering holes.
Bar Cicheti: come for the food, stay for the wines
Bar Cicheti's new spring menu offers plenty of fresh flavours, hearty pasta, and more chances for intriguing wine pairings.