• Category
    • Interviews
    • Fashion & Watches
    • Gourmet & Travel
    • Lifestyle
    • Events
  • The Peak Signatures
    • The Peak Power List
    • The Peak Tech Laureates
    • The Peak Next Gen
    • G Top 100 Wines
    • The Peak Expert
    • The Peak Celebrates: 35 Years Of Luxury
  • Presents
    • Franck Muller Master Banker
    • German Special
    • 28 Reasons to Love Jaquet Droz
    • Medical Special
  • More
    • Subscribe
    • Advertising
    • About Us
    • Contact Us
  • Follow Us
    • Facebook
    • Instagram
    • LinkedIn
    • YouTube
Search
The Peak Singapore – Your Guide to The Finer Things in Life logo
  • Interviews
  • Fashion & Watches
  • Gourmet & Travel
  • Lifestyle
  • Events
  • The Peak Signatures
    • The Peak Power List
    • The Peak Tech Laureates
    • The Peak Next Gen
    • G Top 100 Wines
    • The Peak Expert
    • The Peak Celebrates: 35 Years Of Luxury
  • Presents
    • Franck Muller Master Banker
    • German Special
    • 28 Reasons to Love Jaquet Droz
    • Medical Special
  • Subscribe

Tagged Blackwattle

Blackwattle to close end-August with a new concept replacing it

Gourmet & Travel
Australian restaurant Blackwattle in Amoy Street will be closing at the end of August, almost a year since it opened.
The Summerhouse

12 restaurants primed for Christmas 2017 feasting

Gourmet & Travel
We’ve done the legwork for your year-end carousal – be it an intimate atmosphere you desire or something unconventional.
Restaurant Lerouy

New restaurants at the Amoy Street enclave to check out: Kimme, Restaurant Lerouy & Blackwattle

Gourmet & Travel
Top chefs in Singapore continue to set up shop at the bustling Amoy Street area.

11 new restaurants in Singapore to try in November 2017

Gourmet & Travel
Check out these new restaurants and menus recently unveiled in Singapore.

Sydney’s Automata chef Clayton Wells tells us all about his new restaurant Blackwattle

Food News
Chef Clayton Wells of Sydney will be launching his new restaurant Blackwattle at Amoy Street this month. He tells us more about his brand new concept.
Chef Clayton Wells of Automata Sydney, restaurateur Loh Lik Peng

Loh Lik Peng’s latest restaurant venture Blackwattle to open in September at Amoy Street

Gourmet & Travel
This will be Loh's second time collaborating with Sydney restaurant Automata's head chef Clayton Wells.

Highlights

Starting an eye care revolution with mobile clinics

Starting an eye care revolution with mobile clinics

Trending

  • Live Twice

    5 Bars in Singapore to chill out at after work

  • Breguet's Tradition Range

    Breguet Tradition Quantieme Retrograde 7597: In a minute

  • Nana Ahmad Watch Collector

    A horology fan reflects on love, loss and always looking forward in life

Enjoy the finer things in life. The Peak is an essential guide for business leaders and the diplomatic community to keep abreast of the latest developments in corporate, professional, social and cultural spheres.

  • About Us
  • Career
  • Contact Us
  • Privacy Statement
  • Conditions of Access
  • PDPA
  • SPH Magazines Network
  • Advertise with The Peak
Copyright © Singapore Press Holdings Ltd. Co. Regn. No. 198402868E. All rights reserved