Australian restaurant Blackwattle in Amoy Street will be closing at the end of August, almost a year since it opened.
Top chefs in Singapore continue to set up shop at the bustling Amoy Street area.
Check out these new restaurants and menus recently unveiled in Singapore.
Chef Clayton Wells of Sydney will be launching his new restaurant Blackwattle at Amoy Street this month. He tells us more about his brand new concept.
This will be Loh's second time collaborating with Sydney restaurant Automata's head chef Clayton Wells.