Father’s Day 2020: DIY Meal kits to make together with your old man
DIY is in this Father’s Day. Go fuss-free with these meal kits delivered to your home for restaurant-quality grub worthy of the special day.
Why alternative cuts of steak are worth trying
Why stick to ribeye or striploin when oyster blades or intercostals can widen your steak-eating experience?
The Peak Expert: 5 Fine-Dining Restaurants In Singapore with Amazing Butter
With good fats back in vogue, chefs from Michelin-starred establishments Les Amis, Jaan and Terra are buttering guests up with this rich staple.
4 new lifestyle concepts in Singapore to spice up your fitness and health
It’s not enough to sell a single service, product or concept in this day and age. Multi-concept spaces draw in bigger crowds, and offer variety to consumers with the attention span of a gnat.
Foodie alert: Bochinche, Ola Cocina Del Mar and Bacchanalia restaurants team up for one-night only South American dinner
On Jun 26, 2016, the Argentinian restaurant’s chef patron will team up with executive chefs Daniel Chavez and Ivan Brehm.
Restaurants Are Revamping To Stay Ahead: 4 Examples
New name, new place, new restaurant? Not quite. Bochinche, Salted & Hung, Fat Lulu's and Ding Dong forge new personalities for themselves.
Brunch Scene Hotting Up in Singapore
With the brunch scene hotting up in Singapore and just about every hotel, restaurant and cafe wanting a slice of the action, The Peak closes in on the spots worth your time.