Spices go mod-Asian in these five restaurants.
Seasonal menus to try at the newly minted one-Michelin-starred restaurants: St Pierre, Whitegrass, Labyrinth, Jaan
Signature and seasonal dishes you can expect at these star-studded establishments.
G Restaurant Awards 2017's new entrants share their upcoming plans and thoughts on winning.
A constant sense of wonder keeps Rishi Naleendra - and the food at Cheek by Jowl - inspired.
In an industry that is largely male-dominated, being a female in F&B requires grit – in spades.
From bright zesty pops to quirky ice cream flavours, here's our scoop on sweet treats to take cold comfort in this summer.
The restaurant will be rolling out a Sri Lankan menu to share, led by head chef Rishi Naleendra, with all lunch proceeds going to charity organisation Foundation of Goodness.
No offal or snout here, but Cheek by Jowl impresses with fresh produce done in a daring combination of flavours.