The new a la carte restaurant will serve unfussy, modern Australian dishes that include a few of Naleendra's signatures.
Opening on Jan 25, the new lifestyle destination brings 61 homegrown brands under one roof.
The former chef at Iggy's strikes out on his own to serve up old country flavours with a twist.
A sudden surge of celebrity chefs chefs will land in Singapore soon. What impact will they have on an already saturated dining scene?
Australian restaurant Blackwattle in Amoy Street will be closing at the end of August, almost a year since it opened.
Loh Lik Peng, Wee Teng Wen, Willin Low and Beppe de Vito talk about food trends and their upcoming plans.
This will be Loh's second time collaborating with Sydney restaurant Automata's head chef Clayton Wells.