This will be Loh's second time collaborating with Sydney restaurant Automata's head chef Clayton Wells.
The hotelier behind lifestyle brand Unlisted Collection, renowned for design hotels, moves on from New Majestic.
Singapore restaurateurs and rising chefs look back at the highlights of the past year and give their predictions on industry trends.
Meet the movers and shakers in arts, entertainment and lifestyle – the top 3 are not older than 30 and making their debut on the list
A constant sense of wonder keeps Rishi Naleendra - and the food at Cheek by Jowl - inspired.
[Exclusive] Singapore’s real-estate tycoon Dr Stanley Quek rejuvenates Sydney’s infamous Kensington Street
Dr Stanley Quek, the man behind the revival of Sydney’s Chippendale neighbourhood and Kensington Street, brings a slice of Singapore to Australia’s dining scene.
The hotelier, restaurateur and all-round tastemaker delves Down Under with a boutique hotel and three on-site restaurants in Sydney. We reveal the motivation behind his latest epicurean venture.
New name, new place, new restaurant? Not quite. Bochinche, Salted & Hung, Fat Lulu's and Ding Dong forge new personalities for themselves.
Restaurant Andre’s Andre Chiang, Jaan’s Kirk Westaway named top chefs at World Gourmet Summit awards
Honour roll also includes chefs from Jade, Knolls, Summer Pavilion and Gattopardo.