Hashida makes a comeback
A tasty welcome awaits you at chef 'Hatch' Hashida's new private dining space.
Modern Japanese vibe at Nishikane
Nobu Nishi's debut restaurant delivers kappo style cooking with a spot of showmanship.
Three new Japanese restaurants in Singapore to look out for
A spate of new Japanese restaurants is brightening up the post-lockdown food scene.
A good start for Japanese restaurant Ichigo Ichie
What started as a weekly pop-up at Sushi Kimura by chef Akane Eno is now a full-fledged restaurant.
Ichigo Ichie: A secret omakase menu served once a week at Sushi Kimura
Helmed by Tomoo Kimura’s female sous chef Akane Eno, this “private dining” set up allows Eno to showcase her very own style of omakase.
New restaurants and menus in Singapore (June 2019)
Scrumptious new food to be had at Firebake, Jimoto Dining, The Black Swan, and Racines.
Restaurant Gake’s omakase showcases Singaporean flavours in a Japanese setting
Head chef Angus Chow takes a bold approach to Japanese omakase with unlikely combinations inspired by his love for local cuisine.
How Yoshi, formerly Kaiseki Yoshiyuki, is widening its appeal
Simplified, kappo-style cuisine joins the Japanese restaurant's kaiseki offerings – all pegged at a more affordable price point.
Why IL Den by homegrown chef and Iggy’s alum Javier Low is a restaurant to watch
A one-man-show of mixed Italian-Japanese cuisine, the eatery serves only ten at a time.
Why Los Angeles is highly underrated as a culinary destination
Culinary innovation abounds in Los Angeles with a craft beer brewery, food trucks and omakase restaurant.