Restaurateur

CEO of Ebb & Flow Group, Lim Kian Chun
Interviews Lim Kian Chun, CEO of Ebb & Flow Group on sustaining a successful food empire
liling ong cicheti bar cicheti fynn's restaurant
Gourmet & Travel Meet the intrepid restaurateur behind Fynn’s, Cicheti, and Bar Cicheti
Tan Ken Loon
Gourmet & Travel How Tan Ken Loon of Magic Square and Naked Finn is paying it forward
Alan Yau
Gourmet & Travel Legendary restaurateur Alan Yau has grand plans for Singapore’s fine dining scene
Gourmet & Travel Yen Yakiniku co-founder Thomas Kong finds calm in boxing
Gourmet & Travel Andre Chiang’s Restaurant Concepts: RAW, Burnt Ends and Porte 12 explained

MCI (P) 064/11/2022. Published by SPH Media Limited, Co. Regn. No. 202120748H. Copyright © 2023 SPH Media Limited. All rights reserved.