Her love for nurturing fledgling businesses inspired Phuay Li Ying to spearhead the launch of the investment and entrepreneurial arm of Excelpoint.
The third-generation scion of Tong Eng Group on guiding the family business during these times - and her favourite whiskies
The third generation scion of Ya Kun Kaya Toast is modernising the brand for the next generation.
Two sisters breathing new life into their family’s bespoke gifting business through their love for heritage crafts and history.
The creative director draws from her years in New York to make her mark in the family’s luxury jewellery business.
The CEO and founder of Tri-Sector Associates shares how philanthropy can be more impactful in his guest column for The Peak.
The NUS research fellow and co-founder of Celebrating Singapore Shores talks about the importance of biodiversity in her Next Gen guest column.