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After three years, Oriole Coffee Roasters will be serving their final round of take-away cuppas from the Jiak Chuan Street outpost today.

Housed in a three-storey heritage building, Oriole Coffee Roasters has served as the brand’s roasting facilities and training lab, with a small boutique cafe attached. Oriole Coffee will continue serving food and coffee at their other two outlets – Oriole Cafe + Bar at Pan Pacific service suites at Somerset, and Oriole Espresso and Brew Bar at Republic Plaza in Raffles Place.

Keep an eye out in the near future for the brand’s first coffee cocktail, Kofirinha – an infusion of Cruzan rum with Oriole’s signature Yellow Bird coffee beans.