In trying times, restaurants have stepped up to deliver ready-cooked meals straight to your home. And though the restaurant industry is in dire need of our support, so do grocers: these shops deliver premium-quality ingredients, fresh and ready for cooking or consumption, straight to your home. Perfect for the current stay-at-home measures amid the Covid-19 outbreak.
Grounded flights and increased freight charges are putting stress on these purveyors of fine, artisanal ingredients who care about what they’re providing: so they could use a little of our support right now.
And hey, there’s something to be said about the comfort of a home-cooked meal during stressful times – and these are the premium ingredients you’ll need to whip up those delightful meals, courtesy of home delivery.
Classic Deli
Gourmands take note: one of Singapore’s largest distributors of gourmet produce, Classic Fine Foods, has entered the consumer market with their online grocery store Classic Deli. That means you’re getting all the good stuff that restaurants have been using for almost two decades — from caviar and foie gras, to carabinero prawns and gorgeous vegetables. Meats are also a highlight here – with everything from wagyu to whole rabbits, and the Mieral chickens so beloved by local fine-dining spots. No confidence in the kitchen? They also stock a range of ready-made sauces, cold cuts and cured meat, cheese, and frozen pastries that just require reheating. Next-day delivery available with orders made before 4.30pm.
Gourmet Shop and La Fromagerie by Le Saint Julien
Started by chef Julien Bompard (who has headed restaurants around the world, including Le Saint Julien in Singapore) and his partner Edith Lai-Bompard, the Gourmet Shop offers up selections that play to the strengths of the duo. Expect traditional French delights like foie gras terrine and country pate prepared by chef Julien as well as a fine wine selection selected by Edith herself, who has earned previous accolades for her managerial experience and knowledge. The couple also heads La Fromagerie, one of Singapore’s pioneer fine cheese and charcuterie specialists. There, you can expect a myriad of imported gourmet cheeses – if you’re spoilt for choice, they’ve assembled several platters for your convenience. And hey, come better times, Le Saint Julien also offers private dining catering for four to five or buffet experiences for larger crowds.
Click for Gourmet Shop, and La Fromagerie.
Ryan’s Grocery
Ryan’s Grocery is a boutique grocer and butcher that began when the founders Sebastian and Wendy Chia realised their son was lactose intolerant and allergic to dairy, gluten, nuts, soy, egg and yeast. Their search for suitable food for him brought them to Australia, where they found high-quality organic, gluten-free products, artisanal goat cheeses and fine meat. One highlight is their commitment to carbon-neutral meat. They’ve sourced carbon-neutral, ethically-farmed lamb, beef and pork from Down Under. These and more are all available for delivery daily.
Click here for their catalogue.
Zairyo
This grocer specialises in anything Japanese. From fresh imported seafood, seasonal vegetables and premium meats to specialty condiments, Zairyo is a one-stop shop for any aspiring home chef that wants to try their hands at creating their own kaiseki or omakase for their family. Of course, there are ready-to-cook options as well, though Zairyo’s coup de maitre is their direct access to the Uni (sea urchin roe) auction which is flown in four times a week normally. If you’re a fan of the oceanic delicacy, they offer various grades of sea urchin up to and including extremely limited ‘Kaneyo Black Special’ Bafun uni – and the sea urchin shell, if you’d like to add some flair to your soiree.
Click here for their catalogue. If you’re looking for more premium seafood in general, click here.
Open Taste
For everything else, there’s Open Taste. Think of it as a global farmer’s market with everything from organic fruit and vegetables to meat, dairy and more. Their promise is to deliver fresh produce from farm to door in less than 36 hours. Simply head to their extensive online catalogue to make your pick – listings come complete with the provenance of the produce, so you know exactly where you’re getting your food from.
Click for fruits, vegetables and dairy options (including eggs).
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