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7 new food destinations to visit in 2017

Here are seven lesser-known gems that gastronomes ought to know of.

By Silver Kris / 

<h3>Motovun, Croatia</h3> Istria is known as the land of truffles, and Motovun is the jewel in its crown. This pretty hilltop village with extensive views is surrounded by woods that are perfect for foraging and hunting. Looking out over them while sipping crisp local wine and tucking into fine cheese and ham in the charming main square is a must.
<h3>Motovun, Croatia</h3> Istria is known as the land of truffles, and Motovun is the jewel in its crown. This pretty hilltop village with extensive views is surrounded by woods that are perfect for foraging and hunting. Looking out over them while sipping crisp local wine and tucking into fine cheese and ham in the charming main square is a must.
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For those with an adventurous appetite for both travel and food, why not start building a better bucket list – one that’s a notch or two higher on the intrepid scale, with destinations that have just as much wow factor as the Inca trail, but far fewer tourists. Here are several candidates of note.

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