3 new beverages to toast to in July 2018
These alcohols from the Menabrea brewery, Tonino Lamborghini and Glenmorangie are worth a try.
By Charmian Leong /
A PLACE AT THE TABLE
Italy’s Menabrea brewery is far older than some wineries, so trust it when it says that beer can hold its own when paired with fine dining. You
may be familiar with its Bionda and Ambrata lagers, but now two of its “top restaurant” beers are available in Singapore as well: the 55 Pils and the 75 Bock. These come in 750ml bottles to be shared over meals and, despite the comparatively lower ABV, their respective hoppiness and strong malt flavour are wonderful complements to a variety of dishes. Currently available at Latteria Mozzarella Bar. 40 Duxton Hill.
TOAST OF ITALY
While his father, Ferruccio Lamborghini, built his empire in the automotive world, Tonino decided to branch out into just about everything else. In addition to luxury accessories and hotels, the Tonino Lamborghini brand also includes its own line of beverages, with a selection comprising red, white and sparkling wines, vodka and an energy drink, all of which are finally making their way to Singapore. The Pinot Chardonnay Extra Dry and the triple-distilled vodka are crisp and smooth, so you’ll want to leave your actual Lamborghini in the garage when you crack these open. Slated to retail at major entertainment hotspots and selected hotels by the end of the month.
SPICE OF LIFE
Rye whisky hasn’t had quite the revival its malted barley cousins have enjoyed in recent years, but it’s far from forgotten. The Glenmorangie Spios, which is the ninth edition of the brand’s Private Edition series, tips its hat to the American spirit by maturing in ex-rye whisky casks. Less common than ex-bourbon or sherry casks, rye imparts notes of cinnamon and clove, resulting in a full- bodied and savoury single malt with a sweet and spicy finish.