Galiena Fine Wines’s JC Cadoret believes that Le Clos would make wines accessible through approachable pricing

In recent years, the demand for wines has changed dramatically, driven by the rise in social media and digital platforms, enabling more consumers to dive into the world of wines.

For instance, consumers are increasingly sharing their wine adventures on apps and social media platforms, which has also increased demand for unique, hard-to-find wines.

This, in turn, has allowed JC Cadoret, Founder of Le Clos, to leverage the growing interest by offering rare find wines at a range of price points, making exclusivity more accessible.

In addition, as wine becomes a part of everyday life, casual drinkers are less focused on labels and prestige and more on finding wines they genuinely enjoy, which could range from “everyday” wines to well-crafted bottles from smaller, up-and-coming producers.

Evolving from wines to French cuisine

In evolving from wines towards French F&B concepts such as Napoleon Wine Bistro, Bistro Gaston and Clos Pasoh, Le Clos, located at lifestyle destination New Bahru, has been able to appeal to a wider group of consumers, whereby guests can enjoy a laidback, yet refined space to unwind, enjoy a fantastic glass of wine, and indulge in French comfort food.

For instance, the F&B concept has over 800 wine labels ranging from approachable everyday bottles to rare gems, whereby guests are bound to find something they love. The selection also includes more than 80 labels of grower champagnes and 40 large format bottles, which is perfect for special occasions.

“Guests are invited to come for the wine and stay for the food,” said Mr JC Cadoret, Founder of Le Clos. “To pair with your bottle or two, we serve French comfort fare, crafted with quality, seasonal ingredients, all cooked with a lighter touch.”

Cadoret added that most wines are from France, focusing on classic regions like Burgundy and the Loire Valley and up-and-coming wine areas such as Jura, Savoie, and the Rhone Valley.

He believes that Le Clos’s relaxed ambience, complemented by an inviting alfresco terrasse with a pétanque pitch for a touch of fun, adds to the social, relaxed wine experience, which makes it a welcome escape from the city’s hustle and bustle.

Wines on the rise

The wine scene has grown over the past few years, with many existing winemakers refreshing their lineup as well as tapping on technology to enhance the wine experience.

For instance, Penfolds, an Australian wine producer, recently released its 2024 collection for its 180th-anniversary celebrations this year. It comprises 26 wines from four countries, Australia, the United States, France, and China, across five different vintages.

In addition, Vivino, a global wine rating app, is well-known for helping users choose quality wines based on crowdsourced ratings worldwide. It is also an online wine marketplace with over 14 million monthly active users globally.

Building on the momentum, Le Clos‘s ultimate mission would be to create a space that feels like a natural part of guests’ routines and seamlessly blends into New Bahru’s vibrant and ever-evolving dining and social scene.