Travel inspiration: Four new restaurants or menus to satisfy your globetrotting needs

It’s getting close to that time of the year where you’d usually be thinking about travel. But with borders closed (save for news of bubbles planned, or being planned), it’s not an option. What options we do have are culinary ones, thanks to Singapore’s excitingly eclectic culinary scene.

In the wake of the circuit breaker, business is more or less back to normal - though closing at 10.30pm is still a drag - especially since everyone is stuck in Singapore and itching for novelty. Throw in a staycation, or make the journey to some of our further-flung suggestions, and you’d get plenty of globetrotting satisfaction - at least until travel is back on the menu.

Related:

Thought provoking cooking at V-Dining by V-Zug

Where to eat this month: New restaurant menus to try out in Singapore

Veuve Clicquot collaborates with Yayoi Kusama on the 2012 La Grande Dame.